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At Heitz Cellar, we practice sustainable and certified organic farming in our vineyards in order to preserve our rich agricultural heritage and contribute to a healthy future for everyone who calls the Napa Valley home. Our agricultural operation has gradually expanded to encompass 1,100 acres which are located in some of the Napa Valley's finest winemaking appellations.

Those prime parcels include the ranch that surrounds the winery property and sweeps the eastern hills of St. Helena, our acreage on Zinfandel Lane and the rich farmland of the Trailside Vineyard in Rutherford. Our majestic Valley Oak Ranch is contiguous to the steep slopes of our Ink Grade Vineyard, and our Linda Falls Vineyard is a tiny jewel on Howell Mountain.

Then there is our treasured original site about a mile south of downtown St. Helena, the much-loved vineyard that frames Heitz Cellar's Sales Tasting Room today.

We have planted grapes on 425 of these acres, carefully selecting areas that convey the incomparable breadth of geography and climate that makes the Napa Valley ideal for grape growing.